Spicy Wonton and Noodle Soup

Spicy Wonton and Noodle Soup

INGREDIENTS: Serves two 1 tbsp peanut oil 8-10 wontons (homemade are best, but Asian stores, even Costco, have high quality frozen wontons) 1-2 bunches of Lanzhou noodles (or you can make homemade egg noodles) 3-4 cloves garlic, chopped 2 green onions, chopped 1/2 inch ginger, 

Spicy Korean Potato and Vegetable Soup

Spicy Korean Potato and Vegetable Soup

INGREDIENTS: 2-4 tablespoons of Korean hot red chili paste (depending upon desired spice level) 1 chicken bouillon cube 3-4 cups water 2-3 tablespoons peanut oil 2-3 tablespoons Chinese red cooking wine 1 potato, peeled and sliced 4-5 leaves of Napa cabbage, chopped 1-2 stalks of 

Easy Wonton Soup

Easy Wonton Soup

INGREDIENTS: 2-3 garlic cloves cut into large pieces 1/2 inch piece of ginger sliced into thin pieces 2-3 tablespoons of peanut oil 1-2 green onions cut into small pieces (leave some for garnish at end) 4-6 cups water 1 chicken boullion cube 1-2 table spoons 

Szechuan Chicken Noodle Soup

Szechuan Chicken Noodle Soup

Ingredients: 2-3 tablespoons peanut oil 4-5 cloves garlic chopped Half-inch chunk of ginger, thinly sliced 2-3 green onions chopped Half white or red onion chopped 4-5 dried red chilies, cut in half 1 teaspoon green Szechuan pepper corns 1 teaspoon red Szechuan pepper corns 1-2 

Beef Noodle Soup

Beef Noodle Soup

Ingredients 1/2 lb to 1 lb beef (steak, sirloin, or tender loin) 3-4 tablespoons of peanut oil 3-4 garlic cloves 1/2 inch piece of ginger cut into thin slices 1-2 green onions cut into small pieces 4-5 dried red chilis 1 teaspoon of green and